Easter is early so have a go at this Easter Bun recipe.  It looks far more complicated than it is and once you have got to the dough stage everything happens pretty quickly.
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This recipe makes a tray of delicious granola bars in less than 30 minutes.
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A delicious moist  bread, quite wholesome, ideal to eat with a bowl of soup on a winters day.  Keeps well excellent at breakfast time toasted.
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Winter Wildlife Walks Open Day
Wildlife Open Day
Sunday 3rd February
10am till 3pm
At Side Oven, Carr House Farm, Foston on the Wolds

In partnership with the Yorkshire Wildlife Trust we will be running our annual Wildlife Open Day - to include wildlife walks & talks from Jon Trail , wildlife expert from YWT.
The Bakery shop will also be open all day serving hot freshly baked refreshments. 
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