Organic Stoneground Wholegrain Spelt Flour
Milled from our homegrown organic grain, our wholegrain spelt flour is a strong flour. Ideal for baking breads or blending with other flour.
Spelt is a primitive grain, dubbed by the Romans as the ‘marching grain.’ It has a deliciously nutty flavour and its gluten is more water-soluble than commercial grains making it easier to digest.
Our paper flour bags are sealed with paper tape – making them 100% recyclable / biodegradable.
Free delivery on all orders over £40. Please note that we can currently only deliver to Mainland UK.
Nutritional Infoof which Sugars 0.5g
|Typical Values||Value per 100g|
|Energy (kcal)||339 kcal|
|Energy (kJ)||1433 kJ|
|of which Saturates||0.5g|