

Provenance is our Passion
We produce tasty food and drink, using the very best natural ingredients to create traditional products that reflect the characteristics and heritage of the environment that we nurture through organic farming and environmental stewardship.

Natural ingredients

Organic farming

Working with nature

Family owned & run



School visits at
Carr House Farm
We love to share what we do here on our farm with others. School visits are a fantastic day for children to learn in a different environment and understand more about our farm, where food comes from and the environment around them.



Passionate about working with nature
Situated on the edge of the Yorkshire Wolds, Carr House Farm is the home of the Side Oven Bakery, where the Sellers family have lived and worked for five generations. A wide range of cereals and soft fruit are grown on the farm which are all processed by hand using traditional methods to create our range of award winning products.


What's on at
Carr House Farm
RECIPES

More-ish recipes to get your taste buds dancing!
Have a go at bread baking!
We have put together a selection of tried and tested recipes from the bakery for you to try at home. Everything from a standard loaf to some sweet buns or a foccacia.
Winter Wildlife Walks Open Day

Winter Wildlife Walks Open Day
Once again, we are delighted to be able to open our doors for our Winter Wildlife Walks Open Day. We will be working alongside Yorkshire Wildlife Trust to offer guided wildlife walks round our Organic farm.
Sunday 8th February
10am till 3pm.
Bakery News

*NEW* Crab Apple Jelly
Handmade in small batches with traditional Crab Apple fruit. Our Crab Apple Jelly is a beautiful rose colour and is pleasingly sweet in taste. It goes beautifully with cold meats, cheeses and when added to stews or casseroles adds a lovely flavour! Also can be enjoyed simply on toast!








