order now for christmas
Christmas gifts, award-winning festive produce,
and home baking essentials
Provenance is our Passion
We produce tasty food and drink, using the very best natural ingredients to create traditional products that reflect the characteristics and heritage of the environment that we nurture through organic farming and environmental stewardship.
Working with nature
Family owned & run
School visits at
Carr House Farm
We love to share what we do here on our farm with others. School visits are a fantastic day for children to learn in a different environment and understand more about our farm, where food comes from and the environment around them.
Passionate about working with nature
Situated on the edge of the Yorkshire Wolds, Carr House Farm is the home of the Side Oven Bakery, where the Sellers family have lived and worked for five generations. A wide range of cereals are grown, which following harvest are taken to the mill house where they are milled using a traditional stone ground mill.
More-ish recipes to get your taste buds dancing!
Delicious and easy recipes made in our bakery!
OPEN DAYS & EVENTS
Christmas Bakery Open Days
The Bakery will be open on the following dates during December from 10am till 1pm.
Friday 1st December
Friday 8th December
Friday 15th December
Saturday 23rd December
Our full range of products will be available including our Festive Specials and some Christmas gift inspiration too. We will be baking a wide range of baked goods including cakes each week. We will be serving teas & coffees on these days too.
NEW Quince Jelly!
Our long awaited Quince Jelly is finally here! Limited stocks available so get it while we have stock!
Handmade in small batches with our homegrown organic Quince. This jelly is the rose coloured jewel on a cheeseboard, goes beautifully with cold meats and when added to stews or casseroles adds a pack of flavour!