Award-winning organic

food and drink, grown and
produced in Yorkshire

Provenance is our Passion

We produce tasty food and drink, using the very best natural ingredients to create traditional products that reflect the characteristics and heritage of the environment that we nurture through organic farming and environmental stewardship.

Natural ingredients

Organic farming

Working with nature

Family owned & run

Organic Muesli with Banana, Sultana & Hazelnut

Organic Blackcurrant Cordial

Organic Granola with Orange, Almond & Chocolate

Gift Wrapped Organic Fruit Loaf

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bestsellers

Organic Granola with Orange, Almond & Chocolate
£5.40
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Mary’s Fruit Loaf
£7.90
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‘Taste of Side Oven’ Luxury Hamper
£69.00
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Wild Bramble Vinegar
£4.95
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School visits at

Carr House Farm

We love to share what we do here on our farm with others. School visits are a fantastic day for children to learn in a different environment and understand more about our farm, where food comes from and the environment around them.

Passionate about working with nature

Situated on the edge of the Yorkshire Wolds, Carr House Farm is the home of the Side Oven Bakery, where the Sellers family have lived and worked for five generations. A wide range of cereals and soft fruit are grown on the farm which are all processed by hand using traditional methods to create our range of award winning products.

About us Our ethos

What's on at

Carr House Farm

RECIPES

More-ish recipes to get your taste buds dancing!

Have a go at bread baking!
We have put together a selection of tried and tested recipes from the bakery for you to try at home. Everything from a standard loaf to some sweet buns or a foccacia – go on give it a go!

view our recipes

OPEN DAYS & EVENTS

Summer Wildlife Walks Open Day

Come and join us for Wildlife Walks round our beautiful organic farm led by experts from the Yorkshire Wildlife Trust. There will also be Pick Your Own Organic Rhubarb available too. Plus the bakery will be open all day serving freshly baked hot & cold refreshments.

Check our events

Bakery News